- December 16, 2019
7:00 pm - 9:00 pm
Master Whiskey Class. Join us for the inaugural launch party and master class for American Whiskey Magazine, led by Content Editor Maggie Kimberl and hosted by Westport Whiskey & Wine. Participants will each receive a copy of the latest issue as well as a tasting flight in a one-hour class. Tastings will include Jeptha Creed Bourbon, made with Bloody Butcher corn, Snitching Lady Button’s Blue Blue Corn whiskey, and Balcones Baby Blue, for a trio of whiskeys made with nonstandard corn. Kimberl will discuss trends in the craft whiskey industry across the United States. Reservations $15.
Venue: Westport Whiskey and Wine
Venue Phone: (502) 708-1313
Venue Website: www.westportwhiskeyandwine.comAddress:
At Westport Whiskey & Wine we take a hedonistic approach to how we sell our whiskey, wine, beer and other spirits. This is the place to discover items that are hard-to-find and those you’ll come to appreciate as day-to-day favorites. In The Tasting Room we offer you the opportunity to taste, learn, and explore at one of our many tastings with winemakers, master distillers, and others like you who take pleasure in the little treasures we have in our store.
REFUND POLICY: In order to receive a refund you must call the store at (502) 708-1313 to cancel before Noon on the day of the event.